Pack these naturally sweetened banana granola bars in lunch boxes for a tasty break-time snack.
Preheat your oven to 180 degrees C and lightly grease a square baking tin. Peel and mash the bananas until smooth.
Add all the remaining ingredients and stir to combine.
Scrape this mixture into the baking tin and press the surface down firmly. Bake in the centre of oven for 30 minutes or until golden.