Gluten free
Vegetarian
1
Place the frozen bananas in a food processer and blend until you have a consistency resembling soft serve ice cream.
Tips :
After chopping the bananas, you can freeze them for at least 8 hours
Tips :
After chopping the bananas, you can freeze them for at least 8 hours
2
Add the cocoa powder and almond butter and blend until combined.
3
Enjoy as soft serve, or, for a firmer ice cream, transfer the mixture to the freezer for 30 minutes before serving.
Nutritional values per person
339 kcal
Calories
14.6g
Fat
2.2g
Saturates
48.1g
Carbohydrate
23.3
Sugars
8.9g
Fibre
8.0g
Protein
0.1g
Salt
