Italian Banana Ice Cream

Italian Banana Ice Cream
Italian Banana Ice Cream
Dessert
5 min

Enjoy this guilt-free version of ice cream. It’s made with only three ingredients.

Gluten free
Vegetarian
1
Place the frozen bananas into a food processer and blend until you have a consistency resembling soft serve ice cream.
2
Add the Greek yoghurt and vanilla extract and blend until combined.
3
Transfer the mixture to the freezer for 30 minutes before serving.

INGREDIENTS

-
2 persons
+
3 ripe Chiquita Banana, with brown flecks on peel, chopped and frozen
4 tbsp Greek yoghurt
1/4 tsp vanilla extract
Italian Banana Ice Cream
Nutritional values per person
187 kcal
2.3g
1.3g
42.4g
23.6g
3.1g
3.0g
0.05g

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